{"id":319,"date":"2016-08-02T09:56:28","date_gmt":"2016-08-02T09:56:28","guid":{"rendered":"https:\/\/www.steamboatnatchez.com\/1978-2\/"},"modified":"2024-06-11T18:20:03","modified_gmt":"2024-06-11T18:20:03","slug":"1978-2","status":"publish","type":"page","link":"https:\/\/www.steamboatnatchez.com\/about\/timeline\/1978-2.html","title":{"rendered":"1978"},"content":{"rendered":"<h2>1978<\/h2>\n<h3>Dining Room Renovation<\/h3>\n<p>When the NATCHEZ was built, the U.S. Coast Guard mandated that the main dining room be divided into three rooms separated by firewalls. Each parlor was appointed with different d\u00e9cor. The boat was renovated in 1978 and the walls were removed, allowing for one long, elegant cabin.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1978 Dining Room Renovation When the NATCHEZ was built, the U.S. Coast Guard mandated that the main dining room be divided into three rooms separated by firewalls. Each parlor was appointed with different d\u00e9cor. The boat was renovated in 1978 and the walls were removed, allowing for one long, elegant cabin.<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":349,"menu_order":115,"comment_status":"closed","ping_status":"closed","template":"page-timeline.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-319","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>1978 - Steamboat Natchez<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.steamboatnatchez.com\/about\/timeline\/1978-2.html\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"1978 - Steamboat Natchez\" \/>\n<meta property=\"og:description\" content=\"1978 Dining Room Renovation When the NATCHEZ was built, the U.S. Coast Guard mandated that the main dining room be divided into three rooms separated by firewalls. Each parlor was appointed with different d\u00e9cor. 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